Luxuriously indulgent, rich butterscotch with a hint of roasted toffee. Works exceptionally well in both schnapps or cream liqueur, “Toffee Cream”. Mixing Instructions: With 850 ml of Vodka or alcohol base (38%) Add 50 ml of Edwards Essences Add 350 grams of white sugar Plus add 260 ml of water Shake Well ! Makes 1.4 litres
