Description The Cornish Larder began life in 2018 by a young Cornish Chef, Jake Kendall. He started producing small batches of preserves at home, testing recipes and combining flavour combinations. He then got in contact with Cornish alcohol producers, learning more about their products and how we can combine them within their jars. This is a tangy mustard BBQ sauce which is a household favourite we recommend using it as a marinade on gammon or on tacos. This is also a celebration of Cornish bees, using honey produced by Kings Orchard which are based in Callington, Cornwall. Ingredients One bottle of Kings Orchard Honey & Mustard BBQ Sauce contains: Yellow Mustard (49%) (Water, Spirit Vinegar (sulphites), Ground Mustard Seed, Salt, Spices) Cider Vinegar (sulphites), Brown Sugar, Honey (10%), Tomato Paste, Spices, Salt, Garlic Powder.
