Cornish Larder Spiced Apple Chutney with St Ives Cider

Description The Cornish Larder began life in 2018 by a young Cornish Chef, Jake Kendall. He started producing small batches of preserves at home, testing recipes and combining flavour combinations. He then got in contact with  Cornish alcohol producers, learning more about their products and how we can combine them within our jars. In March 2018, he began selling! St Ives farmers market gave us a table, selling our tasty jars to locals and tourists! This very popular chutney is the perfect accompaniment to a ploughman’s, roast pork or unusually alongside a curry. The cider used to create our apple chutney is from St Ives cider co. We add a large glug of clodgy farmhouse cider in every batch, leaving a fresher apple taste. Your ham sandwiches will never be the same again! One jar of Spiced Apple & St Ives Cider Chutney contains: Apples (59%), Onions, Sugar, White Wine Vinegar (sulphites), Sultanas (sulphites), Cider (sulphites)(5%), Chilli, Mustard Seeds, Salt, Mixed Spice, Vegetable Oil.